We design completely automatic plant comprises of the following specification:
Four stage homogenizer for perfect mixing, emulsification and achieving fine droplets of the emulsion.
Contr-rotary agitator comprises of perforated blades and scrapers for perfect blending of the ingredientsin the main vessel.
Direct Steam Injection (DSI) for perfect and efficient heating of the product.
Bucket lifts for the feeding of solids, vegetables, and other ingredientsdirectly into the main vessel.
Vacuum Homogenization under ahermetically sealed environmentensuring a smooth texture and eliminating air pockets in the final product. Also, helps to incorporate solid ingredients into the process easy and also lowers the boiling point of the product and thus saves a lot of energy and even the process time is shortened extensively.
PLC/SCADA based Control Panel with HMI for recipe storagealong with actuated valves, load cells for weight indication, flow control for recipe formulation.